鰻　うな福

<You won't find this in Honshu!> ◇◆ Steamed eel ◆◇

2,500 yen (tax included) ~

Our most recommended dish is "steamed eel", a famous local dish that has been passed down throughout the history of Yanagawa, Fukuoka.The owner himself frequented a long-established traditional Japanese restaurant in Yanagawa and inherited the techniques of that restaurant to create this exquisite dish. The eel is well coated with a sweet sauce, and the meat is plump and tender, with a refined flavor.The kaiseki meal also comes with small side dishes that change depending on the season and what's on hand, as well as fresh sashimi.

<Enjoy carefully selected seafood!>◇◆Bluefin tuna fatty rice bowl, sea urchin rice bowl, salmon and salmon roe rice bowl◆◇

1,980 yen each (tax included)

We offer three types of seafood bowls, allowing you to fully enjoy the bounty of the sea: "Bluefin Tuna Fatty Bowl," "Sea Urchin Bowl," and "Salmon and Salmon Roe Bowl."The ingredients are directly delivered from the fish markets in Yanagawa and Kurume, Fukuoka Prefecture, where they are personally selected by fish market middlemen.Enjoy carefully selected bluefin tuna, premium salmon prepared using special techniques, and natural sea urchin that has not been treated with alum.

<<Searching for delicious food from the Ariake Sea...>>◇◆We also offer a variety of exquisite dishes that go perfectly with alcohol◆◇

Various

The menu changes with the seasons and features delicious dishes from the Ariake Sea, home to Japan's largest tidal flats.It goes great with alcohol and is perfect for drinking with friends or colleagues.Please enjoy our exquisite dishes made with carefully selected ingredients from the Ariake Sea, which have become popular in high-end restaurants in Tokyo and other places in recent years.

◆ Thick eel that meets the professional's standards ◆

Our restaurant serves thick eels that have been carefully selected by professionals.As eels get larger, their skin gets thicker, but on the other hand, small eels do not have enough fat.They are shipped at around 7 to 8 months of age, when they are juicy and delicious to eat.Please enjoy our unaju and seiro-mushi for a slightly luxurious meal with your family, friends, or colleagues.

◆We deliver eel dishes and the delicacies of the Ariake Sea◆

We offer a wide variety of eel dishes, as well as Ariake Sea delicacies that go perfectly with alcohol.The menu changes with the seasons, so please come and enjoy it for a quick drink after work or any other party.All our staff look forward to your reservations and visits.

Regular size (1/2 fish)

2600 yen(Tax included)

Tuna Toro Rice Bowl

1980 yen(Tax included)

Salmon salmon roe bowl

1980 yen(Tax included)

<Inside the restaurant> The large "Unafuku" sign along the road is the restaurant's landmark.When you pass through the noren curtain and enter the store, the fragrant aroma rising from the air will whet your appetite.Please enjoy our relaxing Japanese space with carefully selected lighting.

<Interior Seating Information> We have spacious tables that seat both 4 and 6 people, allowing you to sit comfortably.We also have raised tatami seating available, perfect for families.Please use it in various situations according to your circumstances.

Access: It is convenient to come to our store by car.If you are coming by car, please use the store's private parking lot.We have parking space for approximately 10 cars.All our staff look forward to your reservations and visit.

Table 6Person(s) × 6

There is table seating for six.

Table 4Person(s) × 3

There is table seating for four.

Store exterior photo

◆ Charcoal-grilled eel is delicious

The secret sauce is the key to its deep flavor.The aroma of charcoal fire, unique to Binchotan charcoal, enhances the flavor and stimulates the appetite.

◆ Eel made using the techniques of a long-established restaurant

The eel served at our restaurant is characterized by its softness and refined flavor.Please enjoy the finest eel prepared using the techniques inherited from a long-established Japanese restaurant.

◆ Enjoy steamed eel

One of the attractions of our restaurant is that you can enjoy "steamed eel in a bamboo steamer," which is very rare on Honshu.A little luxury in a comfortable space.